The Calming OM Ayurvedic herbal tea is a unique blend of herbs and spices designed to calm your weary body. Each pyramid teabag contains cardamom, saffron, licorice root, fennel, ginger root, cinnamon, rosebuds, lemon grass and rose scent.
Brewing Tips: The Calming OM Ayurvedic herbal tea should be made with cold, filtered water that has been brought to a rolling boil (205-212° F). Using one rounded teaspoon of loose tea or one teabag for each cup required, pour the boiling water over the tea leaves. It should be steeped for 4-5 minutes. Once the ideal brewing time has been reached, the leaves should be removed to prevent further steeping. Decant and enjoy!
